How long will frozen food keep?
•Frozen dinners -- three to four months
•Ground beef and turkey -- three months
•Bacon, unopened -- one month
•Roasts -- six to twelve months
•Whole fish -- five to six months
•Fish fillets -- four to five months
•Shellfish -- four to six months
•Whole chicken or turkey -- twelve months
•Chicken or turkey pieces -- nine months
•Cooked poultry -- four months